Orange Honey Garlic Chicken

Dinner for 6 tonight!  Dan and I had a lot of chicken and so we had a feast.  This one is really easy, and fairly quick.

After rolling out of bed around 11ish, I went to club house with Zack and Dan to play a little billiards.  We then had a power house back work out and proceeded to hit the candy apple making station set up by Estates’ office staff.  MMM……kinda.

Ingredients

• 3.33lbs boneless chicken breasts
• 1/2 cup orange juice ( I used Simply Orange w/ Mango! )
• 4 tbsp soy sauce
• 5 tbsp honey
• 2 cloves crushed garlic
• 2 tsp minced garlic
• 1/2 tsp paprika
• 1/2 tsp oregano
• 1 tsp dried chopped onion
  
• pinch of black pepper
• 1 bag of Japanese style veggies
• 2 cups long grain rice

Combine everything in a bowl, whisking as you add the honey to help blend the ingredients. Cut chicken into 2X2 pieces and pour the marinade over them.  Refrigerate for 2+ hours (the longer the better). Grill on 325 degrees for about 5 minutes each side.

Served on a bed of rice and veggies.

Average Cost per Person:~$2