A Mutt Company Production

Spicy Italian Sausage

In Pork on March 21, 2012 at 11:01 pm

Spicy Italian Sausage

You’ll need:

  • 1.5 lbs Italian sausage
  • whole wheat penne pasta
  • jar of your favorite tomato sauce
  • cherry tomatoes
  • green pepper
  • onion
  • salt and pepper to taste
What to do:
Get out a large pot, a large pan, and a medium pan. You are going to want to have all three going at the same time to get the timing right.
  1. Chop the onion and pepper and fry with a little oil on low until onions are translucent 
  2. Boil water with a little salt and olive oil in and add the pasta
  3. Fry the sausages in a pan on medium heat (5), turning frequently for about 9-10 minutes
  4. When the pasta is ready, pour in the onions and peppers and top with cherry tomatoes and sauce
  5. Cut up the sausage into chunks
  6. Enjoy

Cost: ~$15

Serving size: 5

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