A Mutt Company Production

Steak Fajitas

In Beef on March 22, 2012 at 9:43 pm

20120322-214721.jpgSteak Fajitas

You’ll need:

  • 1.5lb thin cut steak (sirloin works well)
  • salt and pepper to taste
  • garlic powder
  • oil for frying
  • tortillas
What to do:
  1. Fry on medium-high (6-6.5) with a tiny bit of oil in a large pan stirring constantly for 4 minutes
  2. Enjoy

Quacamole Salad

    Shout out to sous chef MarcPaperScissor for the guacamole salad.
  • fresh lettuce
  • avocado
  • onions
  • tomatoes
  • green and yellow peppers
  • cucumbers
  1. Chop everything
  2. Mash it up in a big bowl
  3. Refrigerate for an hour for best result


Cost: ~$12

Serving size: 3-4


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